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CALSCALE:GREGORIAN
BEGIN:VEVENT
DTSTART:20220604T160000Z
DTEND:20220604T190000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:IGNITE The Grills & More Store Smoked Brisket and Pork Butt Class
DESCRIPTION:CLASS ANNOUNCEMENT:  SMOKED BRISKET AND PORK BUTT WITH CHRIS MARKS\, THREE LITTLE PIGS\n\nSpace is limited - call the store at 417-272-1055 to hold your spot!\n\n\n\nThe Story of Chris Marks\n\nChris Marks is a nationally recognized elite competition barbeque chef and barbeque business leader from Kansas City.\n\nChris has won more than 50 national barbeque championships\, and over 600 individual awards including the Jack Daniel's World Championship BBQ Sauce Championship\, and the GrandDaddy of the all the American Royal in Kansas City Grand Championship 8 times.\n\nHe has been featured on the Food Channels "Taste of America" with Mark De-Carlo\, Travel Channels "BBQ Battle"\, and numerous other local and regional BBQ shows.\n\nChris is the CBBQE (Chief BBQ Expert) of Three Little Pig Rubs and Sauces working with BBQ Specialty dealers across the United States developing their stores into premier BBQ specialty destination hot spots.
X-ALT-DESC;FMTTYPE=text/html:<img alt="" height="467" src="https://chambermaster.blob.core.windows.net/userfiles/UserFiles/chambers/2192/Image/IgniteTheGrillsMoreStore.jpg" style="width: 624px\; height: 467px\;" width="624" /><br />\n<br />\n<strong><em><span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">CLASS ANNOUNCEMENT:&nbsp\; SMOKED BRISKET AND PORK BUTT&nbsp\;</span></span></em></strong><strong><em><span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">WITH CHRIS MARKS\, THREE LITTLE PIGS</span></span></em></strong><br />\n<span style="color:red\;"><span style="font-family:verdana\,sans-serif\;">Space is limited - call the store at 417-272-1055 to hold your spot!</span></span><br />\n<br />\n<em><strong><span style="border:none windowtext 1.0pt\;padding:0in\;"><span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">The Story of Chris Marks</span></span></span></strong></em><br />\n<span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">Chris Marks is a nationally recognized elite competition barbeque chef and barbeque business leader from Kansas City.</span></span><br />\n<span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">Chris has won more than 50 national barbeque championships\, and over 600 individual awards including the Jack Daniel&rsquo\;s World Championship BBQ Sauce Championship\, and the GrandDaddy of the all the American Royal in Kansas City Grand Championship 8 times.</span></span><br />\n<span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">He has been featured on the Food Channels &ldquo\;Taste of America&rdquo\; with Mark De-Carlo\, Travel Channels &ldquo\;BBQ Battle&rdquo\;\, and numerous other local and regional BBQ shows.</span></span><br />\n<span style="color:#333333\;"><span style="font-family:verdana\,sans-serif\;">Chris is the CBBQE (Chief BBQ Expert) of&nbsp\;Three Little Pig Rubs and Sauces working with BBQ Specialty dealers across the United States developing their stores into premier BBQ specialty destination hot spots.</span></span>
LOCATION:18942 Business 113\, Suite B Branson West\, MO 65737
UID:e.2192.9739
SEQUENCE:3
DTSTAMP:20260515T202829Z
URL:https://business.visittablerocklake.com/events/details/ignite-the-grills-more-store-smoked-brisket-and-pork-butt-class-9739
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