BEGIN:VCALENDAR VERSION:2.0 PRODID:-//ChamberMaster//Event Calendar 2.0//EN METHOD:PUBLISH X-PUBLISHED-TTL:P3D REFRESH-INTERVAL:P3D CALSCALE:GREGORIAN BEGIN:VEVENT DTSTART:20200101T000000Z DTEND:20200101T040000Z X-MICROSOFT-CDO-ALLDAYEVENT:FALSE SUMMARY:Vino Cellars at the Lake New Year's Eve Dinner DESCRIPTION:2019 has been an amazing year and we want to finish it with YOU! Join us for our annual New Year's Eve dinner. This year's dinner will include a fabulous 4 course meal (menu below ) with a pairing of the sparkling wine with dessert .we'll let you choose what wines you want to pair with the rest of the meal!:) \n \n\n Two seating times will be available\; 6:00 pm & 8:00 pm. \n\n Cost is just $45 per person. \n\n \n\n Last year both time slots sold out at both locations...so be sure and call today to make your reservations\, 883-8466 in SGF or 739-1985 at the LAKE! \n\n \n\n The Menu \n\n \n\n Appetizer: \n\n Italian Sausage Stuffed Mushrooms \n\n Baby Bellas stuffed with our house-made Italian sausage\, pepperoncini and roasted red pepper stuffing and topped with mozzarella. \n\n \n\n Salad:\n\n Loaded Caesar\n\n Romaine heart\, thick cut hickory smoked bacon\, grape tomatoes\, house-made caesar dressing and black pepper boursin toast. \n\n \n\n Entree: \n\n Steak & Shrimp\n\n Pan seared beef tenderloin\, creamy garlic shrimp\, parsley & thyme red potatoes and asparagus \n\n \n\n Dessert:\n\n Dark Chocolate Cake | Raspberry Mousse X-ALT-DESC;FMTTYPE=text/html:\n \n \n \n \n \n
2019 has been an amazing year and we want to finish it with YOU! Join us for our annual New Year'\;s Eve dinner. This year&rsquo\;s dinner will include a fabulous 4 course meal (menu below \;👇\;🏻\;) with a pairing of the sparkling wine \;🍾\; \;with dessert&hellip\;.we&rsquo\;ll let you choose what wines you want to pair with the rest of the meal!:) \;\n
 \;
\n\n
Two seating times will be available\; 6:00 pm &\; 8:00 pm. \;
\n\n
Cost is just $45 per person. \;
\n\n
 \;
\n\n
Last year both time slots sold out at both locations...so be sure and call today to make your reservations\, 883-8466 in SGF or 739-1985 at the LAKE! \;
\n
\n The Menu&hellip\;\n\n
 \;
\n\n
Appetizer: \;
\n\n
Italian Sausage Stuffed Mushrooms \;
\n\n
Baby Bellas stuffed with our house-made Italian sausage\, pepperoncini and roasted red pepper stuffing and topped with mozzarella. \;
\n\n
 \;
\n\n
Salad:
\n\n
Loaded Caesar
\n\n
Romaine heart\, thick cut hickory smoked bacon\, grape tomatoes\, house-made caesar dressing and black pepper boursin toast. \;
\n\n
 \;
\n\n
Entree: \;
\n\n
Steak &\; Shrimp
\n\n
Pan seared beef tenderloin\, creamy garlic shrimp\, parsley &\; thyme red potatoes and asparagus \;
\n\n
 \;
\n\n
Dessert:
\n\n
Dark Chocolate Cake | Raspberry Mousse
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\n LOCATION: UID:e.2192.4774 SEQUENCE:3 DTSTAMP:20260406T141127Z URL:https://business.visittablerocklake.com/events/details/vino-cellars-at-the-lake-new-year-s-eve-dinner-4774 END:VEVENT END:VCALENDAR